A busy week!
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A busy week!

It seems like the Holiday season is always busy for everyone, and Chaos and Buttercream is no exception!  This week I’ve been baking up a storm including more gingerbread houses, stout cake, carrot cake, sugar cookies, turkish cookies, a syrian recipe cake, and did I mention gingerbread houses?

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Hmmm, there was one other thing that I made, what was it?

Chocolate…truffles…with…BACON!

Some people think the whole bacon thing is overblown.  My dear husband is still of the opinion that pretty much everything is better with bacon.  I’m going to have to side with him on this one.  There are a lot of great things about bacon, it has great flavor, mouth feel and a bit of salt that helps you get the most out of all of the flavors in the recipe.

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